I nuked a potato and opened a can of corn and put that in a pan on a back burner to heat while I took a package of sliced mushrooms out of the crisper...and pan sauteed them in some melted butter with a tad of garlic seasoning. In less than 20 minutes I was diving into a pretty fair dinner. Sandy seemed impressed that I looked like I knew my way around the kitchen. She even tried a piece of the steak and commented on how tender and flavorful it was. After I'd finished eating and had cleared away. It was edible though and filling. We talked a little about the possibility of getting Jim to ship a weeks worth of meals to different towns along the way, just in case we needed them. I knew we could have them mailed General Delivery. For some reason this seemed like cheating though.We got everything cleaned up after dinner and were relaxing, when it started to rain. It wasn't a downpour or anything, but April rains in Michigan are very cold. We quickly retired to our tent.We were both a little. More

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